Nature's palette: An emerging frontier for coloring dairy products.
Sign Up to like & getrecommendations! Published in 2022 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2022.2117785
Abstract: Consumers all across the world are looking for the most delectable and appealing foods, while also demanding products that are safer, more nutritious, and healthier. Substitution of synthetic colorants with natural colorants has piqued consumer… read more here.
Keywords: health; dairy products; natural colorants; food ... See more keywords