Articles with "negro amaro" as a keyword



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High-resolution mass spectrometry metabolomics of grape chemical markers to reveal use of not-allowed varieties in the production of Amarone and Recioto wines

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Published in 2018 at "Metabolomics"

DOI: 10.1007/s11306-018-1415-z

Abstract: IntroductionGrape varieties allowed to produce Amarone della Valpolicella and Recioto DOCG wines are strictly regulated by their disciplinary of production. These are Corvina Veronese and Corvinone grapes, to a lesser extent also Rondinella can be… read more here.

Keywords: negro amaro; high resolution; use; mass spectrometry ... See more keywords