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Published in 2020 at "Meat science"
DOI: 10.1016/j.meatsci.2020.108077
Abstract: Visible and near-infrared spectroscopy (Vis-NIRS) was tested for its effectiveness in predicting intramuscular fat (IMF) and WBSF in Nellore steers. Beef samples from longissimus thoracis, aged for either 2 or 7 days, had their spectra collected…
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Keywords:
intramuscular fat;
vis nir;
predicting shear;
nellore cattle ... See more keywords
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Published in 2021 at "Journal of Animal Science"
DOI: 10.1093/jas/skab235.825
Abstract: This study, conducted at São Paulo University feedlot, Dracena, Brazil, was designed to evaluate the effect of adding either high-moisture corn, calcium salts of fatty acids (CSFA), or organic Zn+Cr on feedlot performance and carcass…
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Keywords:
moisture corn;
corn;
nellore cattle;
high moisture ... See more keywords
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Published in 2022 at "Animal genetics"
DOI: 10.1111/age.13242
Abstract: This study aimed to integrate analyses of structural variations and differentially expressed genes (DEGs) associated with the beef fatty acid (FA) profile in Nellore cattle. Copy numbers variation (CNV) detection was performed using the penncnv…
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Keywords:
nellore cattle;
structural variations;
associated beef;
beef ... See more keywords
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Published in 2019 at "Journal of Animal Breeding and Genetics"
DOI: 10.1111/jbg.12366
Abstract: The aim of this study was to estimate genetic parameters for different precocious calving criteria and their relationship with reproductive, growth, carcass and feed efficiency in Nellore cattle using the single-step genomic BLUP. The reproductive…
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Keywords:
growth carcass;
nellore cattle;
feed;
growth ... See more keywords
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Published in 2022 at "Anais da Academia Brasileira de Ciencias"
DOI: 10.1590/0001-3765202120191559
Abstract: The aim was to evaluate the association between growth, carcass and visual scores traits with precocious calving in Nellore cattle. Birth weight (BW), weight at 120, 210, 365 and 450 days of age, pre and…
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Keywords:
early heifer;
nellore cattle;
growth;
backfat thickness ... See more keywords
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Published in 2018 at "Frontiers in Genetics"
DOI: 10.3389/fgene.2018.00441
Abstract: Beef tenderness, a complex trait affected by many factors, is economically important to beef quality, industry, and consumer’s palatability. In this study, RNA-Seq was used in network analysis to better understand the biological processes that…
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Keywords:
analysis;
beef tenderness;
nellore cattle;
tenderness nellore ... See more keywords
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Published in 2022 at "Frontiers in Genetics"
DOI: 10.3389/fgene.2022.834724
Abstract: This study aimed to perform a genome-wide association analysis (GWAS) using the Random Forest (RF) approach for scanning candidate genes for age at first calving (AFC) in Nellore cattle. Additionally, potential epistatic effects were investigated…
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Keywords:
candidate genes;
nellore cattle;
genome wide;
fertility ... See more keywords
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Published in 2022 at "Metabolites"
DOI: 10.3390/metabo12050471
Abstract: Beef is a source of essential fatty acids (EFA), linoleic (LA) and alpha-linolenic (ALA) acids, which protect against inflammatory and cardiovascular diseases in humans. However, the intramuscular EFA profile in cattle is a complex and…
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Keywords:
thoracis nellore;
nellore cattle;
essential fatty;
longissimus thoracis ... See more keywords
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Published in 2020 at "Journal of Animal Science"
DOI: 10.5296/jas.v8i4.17305
Abstract: This study aimed to evaluate the economic and financial viability of the creation of Nellore cattle in feedlot in Brazil. To do so, we performed a meta-analysis of productive data of Brazilian research published in…
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Keywords:
cattle feedlot;
feedlot brazil;
nellore cattle;
economic financial ... See more keywords