Two New Diphenyl Ether Derivatives from the Fermentation Products of an Endophytic Fungus Phomopsis fukushii
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DOI: 10.1007/s10600-019-02706-7
Abstract: Two new diphenyl ethers, 1-[2-methoxy-4-(3-methoxy-5-methylphenoxy)-6-methylphenyl]-ethanone (1) and 1-[4-(3-(hydroxymethyl)-5-methoxyphenoxy)-2-methoxy-6-methylphenyl]-ethanone (2), together five known diphenyl ether derivatives (3–7), were isolated from the fermentation products of an endophytic fungus Phomopsis fukushii. Their structures were elucidated by spectroscopic methods,… read more here.
Keywords: new diphenyl; two new; diphenyl; fermentation products ... See more keywords
A new diphenyl ether from Parmotrema indicum Hale growing in Vietnam.
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DOI: 10.1080/14786419.2021.1907748
Abstract: Chemical investigation of the lichen Parmotrema indicum Hale led to the isolation of one new diphenyl ether, parmetherine D (1), along with eight known compounds (2-9). The structures were determined by analysis of MS and… read more here.
Keywords: diphenyl ether; indicum hale; parmotrema indicum; new diphenyl ... See more keywords