Articles with "nobiletin citrus" as a keyword



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Development of a sensitive monoclonal antibody-based indirect competitive enzyme-linked immunosorbent assay for analysing nobiletin in citrus and herb samples.

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Published in 2019 at "Food chemistry"

DOI: 10.1016/j.foodchem.2019.04.101

Abstract: Nobiletin, a polymethoxyflavone mainly found in citrus fruits, have been reported to exhibit various beneficial biological activities for human health. It is an important bioactive compound in traditional Chinese medicine, Pericarpium Citri Reticulatae and Fructus… read more here.

Keywords: citrus herb; herb samples; citrus; indirect competitive ... See more keywords
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Discovery of Nobiletin from Citrus Peel as a Potent Inhibitor of β-Amyloid Peptide Toxicity

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Published in 2019 at "Nutrients"

DOI: 10.3390/nu11112648

Abstract: Increasing evidence has demonstrated that amyloid-β peptide (Aβ), the hallmark of Alzheimer’s disease (AD), evokes oxidative and inflammatory cascades, which ultimately lead to the death of neurons. The purpose of the present study is to… read more here.

Keywords: citrus peel; amyloid peptide; inhibitor; nobiletin citrus ... See more keywords