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Published in 2022 at "Journal of hazardous materials"
DOI: 10.1016/j.jhazmat.2022.128840
Abstract: Non-caloric artificial sweeteners are being widely used as safe table sugar substitutes with highly intensive sweetness but low calories. Previous studies have suggested that some of the sweeteners can alter the gut microbiota composition and…
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Keywords:
antibiotic tolerance;
tolerance;
non caloric;
antimicrobial activity ... See more keywords
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1
Published in 2022 at "Gut Microbes"
DOI: 10.1080/19490976.2022.2157698
Abstract: ABSTRACT Non-caloric artificial sweeteners have been widely permitted as table sugar substitutes with high intensities of sweetness. They can pass through the intestinal tract without significant metabolization and frequently encounter the gut microbiome, which is…
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Keywords:
gut;
plasmid;
non caloric;
caloric artificial ... See more keywords
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1
Published in 2018 at "Journal of Food and Nutrition Research"
DOI: 10.12691/jfnr-6-5-6
Abstract: Sweeteners are natural or artificial substances that give food or a product a sweet flavour, and are divide by their nutritional value to caloric and non-caloric. Although they have been reported as safe, this review…
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Keywords:
sweeteners adults;
non caloric;
review recommendations;
recommendations use ... See more keywords
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Published in 2020 at "Nutricion hospitalaria"
DOI: 10.20960/nh.02870
Abstract: Non-nutritive sweeteners (NNS) are food additives that have been used as a possible tool to reduce energy and sugar intake. There is a scientific debate around the real benefits of their use. NNS are substances…
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Keywords:
non caloric;
women reproductive;
food additives;
reproductive age ... See more keywords
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1
Published in 2020 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2020.00068
Abstract: The prevalence of obesity among Chilean adults and children is one of the highest worldwide. To fight the constant increase of non-communicable diseases and the growing sales of sugar-sweetened beverages, the Chilean government recently enacted…
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Keywords:
non caloric;
ncs containing;
food categories;
foods beverages ... See more keywords
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1
Published in 2022 at "Nutrients"
DOI: 10.3390/nu14051095
Abstract: Background: A diet containing non-caloric sweeteners (NCS) could reduce calorie intake; conversely, some animal studies suggest that NCS consumption may increase functional gastrointestinal disorder symptoms (FGDs). This study aimed to compare the effect of consuming…
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Keywords:
posttx;
pain;
non caloric;
pretx posttx ... See more keywords