Yogurt consumption, body composition, and metabolic health in the Québec Family Study
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DOI: 10.1007/s00394-017-1444-9
Abstract: PurposeThe aim was to compare the anthropometric and metabolic profiles and lifestyle behaviours of yogurt consumers and non-consumers and to determine if the observed differences persisted after adjustment for diet quality and related variables.MethodsUsing cross-sectional… read more here.
Keywords: body composition; yogurt consumers; non consumers; consumption ... See more keywords
Dissociation between wanting and liking for coffee in heavy drinkers
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DOI: 10.1177/0269881120922960
Abstract: Background: There is an ongoing discussion about the addictive strength of caffeine. According to the incentive-sensitization theory, the development and the maintenance of drug addiction is the result of a selective sensitization of brain regions… read more here.
Keywords: low non; coffee heavy; liking coffee; wanting liking ... See more keywords
Perceptions toward Plant-Based Milk Alternatives among Young Adult Consumers and Non-Consumers in Denmark: An Exploratory Study
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DOI: 10.3390/foods12020385
Abstract: The objective of this study was to determine associations among plant-based milk alternatives (PBMAs), sources of information on the PBMAs used, and the consumption of PBMAs among Danish young adult consumers and non-consumers of PBMAs.… read more here.
Keywords: non consumers; plant based; pbmas; based milk ... See more keywords