A randomized trial comparing omega-3 fatty acid plasma levels after ingestion of emulsified and non-emulsified cod liver oil formulations
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DOI: 10.1080/03007995.2018.1512479
Abstract: Abstract Objectives: Emulsified formulations of omega-3 fatty acids may increase plasma concentrations of docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) compared with non-emulsified formulations. The current study evaluated plasma concentrations of DHA + EPA as well as… read more here.
Keywords: dha epa; liver oil; cod liver; non emulsified ... See more keywords