Supplementation of macroalgae together with non-starch polysaccharide-degrading enzymes in diets enhanced growth performance, innate immune indexes, and disease resistance against Vibrio parahaemolyticus in rabbitfish Siganus canaliculatus
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Applied Phycology"
DOI: 10.1007/s10811-018-1662-4
Abstract: Macroalgae with high nutritional value are a potential ingredient for aquafeed. However, the presence of anti-nutritional factors such as non-starch polysaccharides (NSPs) in macroalgae prevents their application. The present study was conducted to investigate whether… read more here.
Keywords: non starch; macroalgae; canaliculatus; degrading enzymes ... See more keywords
A multienzyme NSP product solubilises and degrades NSP structures in canola and mediates protein solubilisation and degradation in vitro
Sign Up to like & getrecommendations! Published in 2017 at "Animal Feed Science and Technology"
DOI: 10.1016/j.anifeedsci.2017.09.015
Abstract: Abstract To conclusively assess the value enhancing effect of enzymes targeting antinutritional non–starch polysaccharides in a specific feed source, in depth understanding of the substrate is required, to use the right enzyme for the relevant… read more here.
Keywords: non starch; solubilisation; product; multienzyme product ... See more keywords
A novel non-starch based cationic polymer as flocculant for harvesting microalgae.
Sign Up to like & getrecommendations! Published in 2019 at "Bioresource technology"
DOI: 10.1016/j.biortech.2018.09.073
Abstract: This work intends towards the preparation of different grades of cationic locust bean gum biopolymer (CLBG) through the incorporation of 2,3-epoxypropyltrimethylammonium chloride (GTMAC) on to the pristine locust bean gum (LBG) biopolymer. Among them the… read more here.
Keywords: non starch; based cationic; polymer flocculant; novel non ... See more keywords
Qualitation and quantification of water soluble non-starch polysaccharides from Pseudostellaria heterophylla in China using saccharide mapping and multiple chromatographic methods.
Sign Up to like & getrecommendations! Published in 2018 at "Carbohydrate polymers"
DOI: 10.1016/j.carbpol.2018.06.063
Abstract: Qualitative and quantitative analysis of non-starch polysaccharide (NSP) from Pseudostellaria heterophylla in China (Guizhou, Anhui and Fujian) were performed using high performance size exclusion chromatography coupled with multi-angle laser light scattering and refractive index detector… read more here.
Keywords: non starch; saccharide mapping; pseudostellaria heterophylla; heterophylla ... See more keywords
Pectin-non-starch nanofibers biocomposites as novel gastrointestinal-resistant prebiotics.
Sign Up to like & getrecommendations! Published in 2017 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2016.10.011
Abstract: Incorporation of nanofibers of chitin (NC), lignocellulose (NLC) and bacterial cellulose (BNC) in pectin was studied to improve prebiotic activity and gastrointestinal resistance of the pectin-nanofibers biocomposites for protection of probiotics under simulated gastrointestinal conditions.… read more here.
Keywords: pectin non; non starch; nanofibers biocomposites; pectin ... See more keywords
Non-starch polysaccharide from Chinese yam activated RAW 264.7 macrophages through the Toll-like receptor 4 (TLR4)-NF-κB signaling pathway
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2017.08.025
Abstract: Abstract A non-starch polysaccharide (NSCYP) isolated and purified from Chinese yam (Dioscorea opposita Thunb.) with its immunomodulatory activities on RAW 264.7 macrophages in vitro was reported. Chemical studies showed that the average molecular weight was… read more here.
Keywords: raw 264; 264 macrophages; non starch; toll like ... See more keywords
Importance of considering non-starch polysaccharide content of poultry diets
Sign Up to like & getrecommendations! Published in 2021 at "World's Poultry Science Journal"
DOI: 10.1080/00439339.2021.1921669
Abstract: SUMMARY The contribution of dietary fibre in feed ingredients is still inadequately accounted for during feed formulation, despite extensive evidence of its impact on bird performance, litter quality and digestibility of other nutrients, and its… read more here.
Keywords: non starch; feed ingredients; dietary fibre; importance considering ... See more keywords
Non-starch polysaccharides in beer and brewing: A review of their occurrence and significance.
Sign Up to like & getrecommendations! Published in 2022 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2022.2109585
Abstract: It has become apparent that beer (both alcoholic and nonalcoholic) contains appreciable amounts of non-starch polysaccharides, a broad subgroup of dietary fiber. It is worth noting that the occurrence of non-starch polysaccharides in alcoholic beer… read more here.
Keywords: non starch; polysaccharides beer; starch polysaccharides; occurrence ... See more keywords
Functional and health-endorsing properties of wheat and barley cell wall’s non-starch polysaccharides
Sign Up to like & getrecommendations! Published in 2018 at "International Journal of Food Properties"
DOI: 10.1080/10942912.2018.1489837
Abstract: ABSTRACT Cereals have captured global importance owing to the presence of bioactive moieties in cell wall. Numerous components have been considered but non-starch polysaccharides (NSP) of cereals cell wall are of prime concern. In this… read more here.
Keywords: cell wall; wheat barley; starch polysaccharides; non starch ... See more keywords
Dietary fiber sources and non-starch polysaccharide-degrading enzymes modify mucin expression and the immune profile of the swine ileum
Sign Up to like & getrecommendations! Published in 2018 at "PLoS ONE"
DOI: 10.1371/journal.pone.0207196
Abstract: Due to their complex chemical and physical properties, the effects and mechanisms of action of natural sources of dietary fiber on the intestine are unclear. Pigs are commonly fed high-fiber diets to reduce production costs… read more here.
Keywords: non starch; immune profile; fiber; expression ... See more keywords
Effects of Endogenous Non-Starch Nutrients in Acorn (Quercus wutaishanica Blume) Kernels on the Physicochemical Properties and In Vitro Digestibility of Starch
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11060825
Abstract: The present study investigated the multi-scale structure of starch derived from acorn kernels and the effects of the non-starch nutrients on the physicochemical properties and in vitro digestibility of starch. The average polymerization degree of… read more here.
Keywords: non starch; physicochemical properties; digestibility; properties vitro ... See more keywords