Changes in Rumen Microbial Profiles and Subcutaneous Fat Composition When Feeding Extruded Flaxseed Mixed With or Before Hay
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DOI: 10.3389/fmicb.2018.01055
Abstract: Extruded flaxseed (25%) and ground hay (75%) were each fed (DM basis) either together in a total mixed ration (TMR) or as flaxseed first followed by hay (non-TMR) to three pens of eight crossbred steers… read more here.
Keywords: feeding; rumen microbial; extruded flaxseed; subcutaneous fat ... See more keywords