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Published in 2019 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-019-04292-1
Abstract: Mushroom’s biological content has a positive effect on human welfare which is called “nongreen revolution”. It has an economic and social component that provides long-term food nutrition, environmental conservation, and regeneration of valuable resources. This…
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Keywords:
nongreen revolution;
revolution case;
study;
mushroom ... See more keywords