Analysis of Hazelnuts (Corylus avellana L.) Stored for Extended Periods by 1H NMR Spectroscopy Monitoring Storage-Induced Changes in the Polar and Nonpolar Metabolome.
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DOI: 10.1021/acs.jafc.2c07498
Abstract: Storage is a critical step in the post-harvest processing of hazelnuts, as it can lead to mold, rancidity, and off-flavor. However, there is a lack of analytical methods to detect improper or extended storage. To… read more here.
Keywords: spectroscopy; nonpolar metabolome; polar nonpolar; storage ... See more keywords