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Published in 2020 at "ACS Sustainable Chemistry & Engineering"
DOI: 10.1021/acssuschemeng.0c00367
Abstract: Grape skins and seeds rich in polyphenolic compounds are low-value byproducts from the wine-making. The valorization of such byproducts is of great significance. This work presented a novel applica...
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Keywords:
seed;
grape;
seed proanthocyanidins;
proanthocyanidins novel ... See more keywords