Novel microencapsulated yeast for the primary fermentation of green beer: kinetic behavior, volatiles and sensory profile.
Sign Up to like & getrecommendations! Published in 2020 at "Food chemistry"
DOI: 10.1016/j.foodchem.2020.127900
Abstract: The development of innovative and more cost-effective approaches of making beer throughout continuous fermentation process remains a challenging problem, which is worthy of serious exploration. The current work focuses on the application of a commercial… read more here.
Keywords: microencapsulated yeast; novel microencapsulated; fermentation; yeast primary ... See more keywords
Synthesis of novel microencapsulated phase change materials with copper and copper oxide for solar energy storage and photo-thermal conversion
Sign Up to like & getrecommendations! Published in 2018 at "Solar Energy Materials and Solar Cells"
DOI: 10.1016/j.solmat.2018.02.008
Abstract: Abstract In this study, a novel microencapsulated phase change material, paraffin@Cu-Cu2O, was prepared by a hydrothermal method. The diameters of the microcapsules were 600–900 nm. The micro morphology, chemical compositions, phase change properties, and thermal stability… read more here.
Keywords: microencapsulated phase; novel microencapsulated; photo thermal; phase change ... See more keywords
Design, Preparation, and Application of a Novel, Microencapsulated, Intumescent, Flame-Retardant-Based Mimicking Mussel
Sign Up to like & getrecommendations! Published in 2018 at "ACS Omega"
DOI: 10.1021/acsomega.8b00364
Abstract: A novel microencapsulated intumescent flame retardant (TMAPP) was prepared, in which ammonium polyphosphate (APP) is the core and functions as an acid source, melamine–urea formaldehyde (MUF) resin is in the intermediate layer and functions as… read more here.
Keywords: flame retardant; novel microencapsulated; microencapsulated intumescent; flame ... See more keywords