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Published in 2020 at "Food Engineering Reviews"
DOI: 10.1007/s12393-020-09215-2
Abstract: Instantly sensing the food quality attributes is a prerequisite to regulate the drying process for final product quality improvement. Novel sensing technologies have been “pushed” to food drying engineering from other research disciplines. Electronic nose,…
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Keywords:
quality;
sensing technologies;
novel sensing;
drying process ... See more keywords
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Published in 2017 at "Analytica chimica acta"
DOI: 10.1016/j.aca.2017.07.034
Abstract: For sustainable human life, biosensing systems for contaminants or disease-causing bacteria are crucial for food security, environmental improvement, and disease prevention. With an aim of enhancing the sensitivity and detection speed, many researchers have developed…
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Keywords:
detection;
based active;
review novel;
active passive ... See more keywords
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Published in 2018 at "Biochemistry"
DOI: 10.1021/acs.biochem.8b00451
Abstract: A novel family of bacterial hemoproteins named NosP has been discovered recently; its members are proposed to function as nitric oxide (NO) responsive proteins involved in bacterial group behaviors such as quorum sensing and biofilm…
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Keywords:
characterization novel;
sensing protein;
novel sensing;
protein bacteria ... See more keywords
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Published in 2022 at "Soft robotics"
DOI: 10.1089/soro.2021.0097
Abstract: The development of soft actuators and robots has spurred interest in human-friendly robots and devices that can operate in proximity with living things. Researchers have used soft actuators to drive hybrid soft/rigid mechanical platforms with…
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Keywords:
artificial muscle;
degrees freedom;
design novel;
pneumatic artificial ... See more keywords