A novel thiolysis-HPLC method for the determination of proanthocyanidins in grape seeds.
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DOI: 10.1002/jssc.202200003
Abstract: A novel thiolysis-HPLC method for quantitative determination of total proanthocyanidins and mean degree of polymerization in grape seeds has been developed. Following thiolysis with formic acid and benzyl mercaptan, reaction products were separated and purified.… read more here.
Keywords: hplc method; thiolysis hplc; thiolysis; novel thiolysis ... See more keywords