Articles with "nut consumption" as a keyword



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Nut consumption in association with overall mortality and recurrence/disease-specific mortality among long-term breast cancer survivors.

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Published in 2021 at "International journal of cancer"

DOI: 10.1002/ijc.33824

Abstract: High nut consumption is associated with reduced total and certain cause-specific mortality in general populations. However, its association with cancer outcomes among long-term breast cancer survivors remains unknown. We examined the associations of nut consumption… read more here.

Keywords: breast; nut consumption; mortality; breast cancer ... See more keywords
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Tree nut consumption is associated with higher sex hormone-binding globulin levels in premenopausal US women.

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Published in 2021 at "Nutrition research"

DOI: 10.1016/j.nutres.2021.07.003

Abstract: Low levels of sex hormone-binding globulin (SHBG) are associated with many diseases including hypertension, diabetes, and polycystic ovarian syndrome. Walnuts increased circulating SHBG in 31 women complicated with polycystic ovarian syndrome. However, whether tree nuts… read more here.

Keywords: premenopausal women; tree nuts; shbg; nut consumption ... See more keywords
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Genetically determined variations of selenoprotein P are associated with antioxidant, muscular, and lipid biomarkers in response to Brazil nut consumption by patients using statins

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Published in 2021 at "British Journal of Nutrition"

DOI: 10.1017/s000711452100146x

Abstract: Abstract Several single nucleotide polymorphisms (SNPs) could indirectly, as well directly, influence metabolic parameters related to health effects in response to selenium (Se) supplementation. This study aimed to investigate whether the selenoprotein SNPs were associated… read more here.

Keywords: nut consumption; response; using statins; brazil nut ... See more keywords
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Barriers to and facilitators and perceptions of nut consumption among the general population in New Zealand

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Published in 2017 at "Public Health Nutrition"

DOI: 10.1017/s1368980017002464

Abstract: Abstract Objective Despite considerable evidence supporting the health benefits of regular nut consumption, nut intakes remain lower than recommended among many populations. Understanding how the general population perceives nuts could inform strategies to promote regular… read more here.

Keywords: new zealand; general population; among general; nut consumption ... See more keywords
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Nut consumption in a representative survey of Australians: a secondary analysis of the 2011–2012 National Nutrition and Physical Activity Survey

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Published in 2020 at "Public Health Nutrition"

DOI: 10.1017/s1368980019004117

Abstract: Abstract Objective: Nut consumption is associated with a range of health benefits. The current study aimed to examine nut consumption in the 2011–2012 National Nutrition and Physical Activity Survey (NNPAS) and to investigate associations between… read more here.

Keywords: nut consumption; consumption; nutrition; survey ... See more keywords
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Effects of Mixed Nut Consumption on Blood Glucose, Insulin, Satiety, and the Microbiome in a Healthy Population: A Pilot Study.

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Published in 2023 at "Journal of medicinal food"

DOI: 10.1089/jmf.2022.0121

Abstract: Nuts contain many health-promoting nutrients, fiber, and phytochemicals. Nut consumption has been reported to improve several chronic disease risk factors. Most studies to date have investigated single variety nut consumption. A nut mixture may offer… read more here.

Keywords: glucose insulin; consumption; mixed nut; nut consumption ... See more keywords
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Nut Consumption and Renal Function Among Women at High Risk (FS10-05-19).

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Published in 2019 at "Current developments in nutrition"

DOI: 10.1093/cdn/nzz039.fs10-05-19

Abstract: Objectives Women with gestational diabetes (GDM) are at increased risk for renal complications later in life. Nut intake has been associated with reduced cardiometabolic risk, but few studies have examined its association with renal function.… read more here.

Keywords: nut consumption; renal function; among women; consumption ... See more keywords
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Increased Nut Consumption and Subsequent Cardiovascular Disease Risk Among U.S. Men and Women: Three Large Prospective Cohort Studies (OR17-08-19).

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Published in 2019 at "Current developments in nutrition"

DOI: 10.1093/cdn/nzz039.or17-08-19

Abstract: Objectives To evaluate the association of changes in total consumption of nuts and in specific type of nuts (e.g., walnuts, other tree nuts, peanuts) and subsequent risk of incident cardiovascular disease (CVD) in three large… read more here.

Keywords: nut consumption; cardiovascular disease; cvd; consumption ... See more keywords
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Nut consumption and incidence of cardiovascular diseases and cardiovascular disease mortality: a meta-analysis of prospective cohort studies

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Published in 2019 at "Nutrition Reviews"

DOI: 10.1093/nutrit/nuz042

Abstract: Abstract Context Previous meta-analyses evaluating the association between nut consumption and the risk of cardiovascular disease (CVD) had substantial methodological limitations and lacked recently published large prospective studies; hence, making an updated meta-analysis highly desirable.… read more here.

Keywords: incidence; nut consumption; meta analysis; mortality ... See more keywords
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Nut consumption and incidence of seven cardiovascular diseases

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Published in 2018 at "Heart"

DOI: 10.1136/heartjnl-2017-312819

Abstract: Background Nut consumption has been found to be inversely associated with cardiovascular disease mortality, but the association between nut consumption and incidence of specific cardiovascular diseases is unclear. We examined the association between nut consumption… read more here.

Keywords: heart; consumption incidence; nut consumption; cardiovascular diseases ... See more keywords
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Nut Consumption and Effects on Chronic Kidney Disease and Mortality in the United States

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Published in 2022 at "American Journal of Nephrology"

DOI: 10.1159/000524382

Abstract: Background: Nuts have been found to have beneficial effects on some diseases, including cardiovascular disease and cancer, in several studies. However, there are few studies to show the effects of nuts on chronic kidney disease… read more here.

Keywords: consumption; disease; ckd; mortality ... See more keywords