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Published in 2021 at "Food Quality and Preference"
DOI: 10.1016/j.foodqual.2021.104276
Abstract: Abstract The application of Nutri-Score on food products is ubiquitous throughout Europe and studies demonstrating its potential to stimulate healthier food choices are accumulating. At the same time, a strong need exists to evenly harmonize…
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Keywords:
nutri score;
food choices;
score eco;
score ... See more keywords
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Published in 2020 at "Proceedings of the Nutrition Society"
DOI: 10.1017/s0029665120000749
Abstract: Abstract The 2017 implementation in France of the front-of-package nutrition label known as Nutri-Score is a major public health strategy to help individuals make healthier food choices at the point of purchase and thus help…
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Keywords:
nutri score;
health;
oral health;
food ... See more keywords
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Published in 2023 at "Journal of Food Products Marketing"
DOI: 10.1080/10454446.2023.2205351
Abstract: ABSTRACT To encourage healthier food choices, an increasing number of EU governments introduced the Nutri-Score nutrition label on food package fronts. However, the label score, ranging from A (most healthy in comparison to food group…
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Keywords:
score;
nutrition claim;
score nutrition;
nutri score ... See more keywords
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Published in 2022 at "Journal of Pediatric Gastroenterology and Nutrition"
DOI: 10.1097/mpg.0000000000003657
Abstract: Reducing the burden of noncommunicable diseases (NCDs) is one of the top priorities of public health policies worldwide. One of the recognized means of achieving this objective is to improve the diet quality. The Nutri-Score…
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Keywords:
limitations children;
nutri score;
children feeding;
score ... See more keywords
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Published in 2022 at "PLoS ONE"
DOI: 10.1371/journal.pone.0272220
Abstract: High sugar intake in humans is associated with the development of overweight and other diet-related diseases. The World Health Organization and other health organizations recommend limiting the sugar intake to 10% of the total energy…
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Keywords:
health;
nutri score;
nutrition claims;
nutrition ... See more keywords
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Published in 2022 at "PLOS ONE"
DOI: 10.1371/journal.pone.0277048
Abstract: To improve the dietary habits of the population, the EU, within the Farm to Fork strategy (F2F), is strongly supporting the Nutri-Score (NS) Front Of Pack (FOP) label. Under the NS system, Geographical Indications (GIs)…
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Keywords:
nutri score;
policy;
really piece;
piece cake ... See more keywords
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Published in 2019 at "Nutricion hospitalaria"
DOI: 10.20960/nh.02848
Abstract: The Spanish Ministry of Health, in November 2018, notified the officially adoption of the front-of-pack nutrition label Nutri-Score which will allow consumers to easily judge the nutritional quality of food at the time of purchase…
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Keywords:
nutri score;
nutrition label;
pack nutrition;
front pack ... See more keywords
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Published in 2023 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.1080858
Abstract: Background Front-of-pack labels, such as Nutri-Score, aim to offer clear information on the overall nutritional quality of foods and beverages to consumers, allowing them to make healthier food choices. Using the European Food Safety Authority…
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Keywords:
nutri score;
food;
energy;
nutritional value ... See more keywords
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Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.974003
Abstract: The Nutri-Score front-of-pack label, which classifies the nutritional quality of products in one of 5 classes (A to E), is one of the main candidates for standardized front-of-pack labeling in the EU. The algorithm underpinning…
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Keywords:
score;
score algorithm;
validation process;
nutri score ... See more keywords
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Published in 2022 at "Foods"
DOI: 10.3390/foods11162426
Abstract: In this narrative review, the scientific evidence in support of the front-of-pack label (FOPL) Nutri-Score system is evaluated along with the reasoning for scientific substantiation of health claims in the EU. A health claim could…
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Keywords:
score system;
health claims;
health;
nutri score ... See more keywords
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Published in 2023 at "Foods"
DOI: 10.3390/foods12091738
Abstract: Due to a growing challenge to feed the world’s population and an increased awareness to minimize the impact of our food choices on climate change, a more plant-based diet has gained popularity with a growing…
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Keywords:
dietary guidelines;
nutri score;
food;
meat fish ... See more keywords