Improving breakfast patterns of portuguese children—an evaluation of ready-to-eat cereals according to the European nutrient profile model
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DOI: 10.1038/s41430-018-0235-6
Abstract: Background/objectivesReady-to-eat cereal (RTEC) breakfasts have been increasing in Portugal, among children. Eat Mediterranean (EM), a Portuguese comprehensive community-based intervention, proposed to improve breakfast patterns of children and adolescents and to evaluate the healthiness of RTEC… read more here.
Keywords: breakfast patterns; breakfast; nutrient profile; eat ... See more keywords
Baby foods available in the Portuguese marketplace and the application of nutrient profile models
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DOI: 10.1093/eurpub/ckaa166.236
Abstract: An investment in nutrition at the earliest possible stage, providing appropriate complementary feeding, is critical to ensure proper growth and to prevent noncommunicable diseases (NCDs). Food and drinks high in fats, free sugars and salt… read more here.
Keywords: portuguese marketplace; food; nutrient profile; available portuguese ... See more keywords
Nutrition Quality of Packaged Foods in Bogotá, Colombia: A Comparison of Two Nutrient Profile Models
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DOI: 10.3390/nu11051011
Abstract: Background: Front-of-package warning labels are an increasingly common policy and have been implemented to inform consumers of the nutritional quality of ultra-processed foods. This study examined the proportion of Colombian products that could be subjected… read more here.
Keywords: chilean model; model; nutrient profile; profile ... See more keywords