Small Brazilian wild fruits: Nutrients, bioactive compounds, health-promotion properties and commercial interest.
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DOI: 10.1016/j.foodres.2017.10.053
Abstract: Brazilian berries present great nutritional, functional and economic characteristics comparable to temperate berries. They constitute an important innovation domain for the food, pharmaceutical and cosmetic industries, due to their positive health effects and market potential.… read more here.
Keywords: brazilian wild; small brazilian; fruits nutrients; nutrients bioactive ... See more keywords