Articles with "nutrition environment" as a keyword



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Technical Assistance is Related to Improvements in the Food Pantry Consumer Nutrition Environment.

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Published in 2021 at "Journal of nutrition education and behavior"

DOI: 10.1016/j.jneb.2021.05.005

Abstract: OBJECTIVE To assess changes in food pantries' consumer nutrition environment (CNE) after the provision of technical assistance. DESIGN Pre-post study with 2 phases. SETTING Staff completed observational assessments using the Nutrition Environment Food Pantry Assessment… read more here.

Keywords: nutrition environment; staff; assistance; food ... See more keywords
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Assessment of the nutrition environment in rural counties in the Deep South

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Published in 2018 at "Journal of Nutritional Science"

DOI: 10.1017/jns.2018.18

Abstract: The nutrition environment, including food store type, may influence dietary choices, which in turn can affect risk of obesity and related chronic diseases such as CHD, diabetes and cancer. The objective of the present study… read more here.

Keywords: nutrition environment; nutrition; convenience stores; grocery ... See more keywords
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A Nutrition Environment Measure to Assess Tribal Convenience Stores: The THRIVE Study

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Published in 2018 at "Health Promotion Practice"

DOI: 10.1177/1524839918800968

Abstract: In rural American Indian (AI) communities, where supermarkets are rare, tribally owned and operated convenience stores are an important food source. Food environment measures for these settings are needed to understand and address the significant… read more here.

Keywords: nutrition environment; nems tcs; convenience; food ... See more keywords
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Dietary Fats, Human Nutrition and the Environment: Balance and Sustainability

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Published in 2022 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2022.878644

Abstract: Dietary fats are essential ingredients of a healthy diet. Their production, however, impacts the environment and its capacity to sustain us. Growing knowledge across multiple disciplines improves our understanding of links between food, health and… read more here.

Keywords: environment; dietary fats; human nutrition; sustainability ... See more keywords
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Creating a school nutrition environment index and pilot testing it in elementary and middle schools in urban South Korea

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Published in 2017 at "Nutrition Research and Practice"

DOI: 10.4162/nrp.2017.11.5.402

Abstract: BACKGROUND/OBJECTIVES The role of a school's nutrition environment in explaining students' eating behaviors and weight status has not been examined in an Asian setting. The purpose of this study was to create a school nutrition… read more here.

Keywords: nutrition environment; index; school nutrition; school ... See more keywords