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Published in 2022 at "Journal of Cachexia, Sarcopenia and Muscle"
DOI: 10.1002/jcsm.12954
Abstract: Muscle loss alone, or in the context of sarcopenia or cachexia, is a prevalent condition and a predictor of negative outcomes in aging and disease. As adequate nutrition is essential for muscle maintenance, a growing…
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Keywords:
research;
muscle;
nutrition;
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Published in 2025 at "Nutrition in Clinical Practice"
DOI: 10.1002/ncp.11293
Abstract: Malnutrition among community‐dwelling older adults (OAs) is prevalent, particularly in groups using healthcare services. Malnutrition burdens health, social, and aged‐care systems in terms of expenses for hospital admissions and care in nursing homes and home…
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Keywords:
nutrition;
malnutrition;
care;
nutrition interventions ... See more keywords
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Published in 2021 at "Journal of the Academy of Nutrition and Dietetics"
DOI: 10.1016/j.jand.2020.12.018
Abstract: BACKGROUND Nutrition interventions promoting healthy food choices aim to address health challenges of residents in low-income environments. Research about the effectiveness of nutrition interventions in low-income populations is limited, particularly for those in rural areas.…
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Keywords:
rural urban;
nutrition interventions;
low income;
food ... See more keywords
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Published in 2021 at "Journal of nutrition education and behavior"
DOI: 10.1016/j.jneb.2021.01.002
Abstract: INTRODUCTION Few have examined the effects of psychosocial nutrition interventions targeting young adults, a population with low fruit and vegetable (FV) consumption. This study investigated the impact of nutrition interventions with psychosocial content on improving…
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Keywords:
nutrition interventions;
psychosocial nutrition;
systematic review;
anticipatory socially ... See more keywords
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Published in 2024 at "International Journal of Technology Assessment in Health Care"
DOI: 10.1017/s0266462324000060
Abstract: Abstract Objectives Poor nutrition links to chronic diseases, emphasizing the need for optimized diets. The EU-funded project PREVENTOMICS, introduced personalized nutrition to address this. This study aims to perform a health technology assessment (HTA) comparing…
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Keywords:
nutrition interventions;
health;
technology assessment;
personalized nutrition ... See more keywords
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Published in 2022 at "Nutrition Research Reviews"
DOI: 10.1017/s0954422422000014
Abstract: Abstract African Americans experience high rates of obesity and food insecurity in part due to structural racism, or overlapping discriminatory systems and practices in housing, education, employment, health care and other settings. Nutrition education and…
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Keywords:
structural racism;
food;
nutrition;
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Published in 2022 at "Nutrition research reviews"
DOI: 10.1017/s0954422422000099
Abstract: Nutrition education and policy, systems, and environmental (PSE) change interventions may be able to address food insecurity and obesity, conditions which are disproportionately experienced by African Americans. Work that seeks to address these disparities and…
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Keywords:
interventions scoping;
americans perceptions;
scoping review;
african americans ... See more keywords
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Published in 2024 at "Scientific Reports"
DOI: 10.1038/s41598-024-71789-2
Abstract: The transition from secondary school to college or university is a well-known and well-studied risk period for weight and/or fat gain and not meeting the dietary recommendations. Higher education acts as a promising setting to…
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Keywords:
nutrition interventions;
education;
implementation nutrition;
higher education ... See more keywords
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Published in 2023 at "Nutrition and Cancer"
DOI: 10.1080/01635581.2023.2178938
Abstract: Abstract Patients with cancer often experience nutrition-related challenges for which they are subsequently connected with nutritional support. Yet to date there are no validated tools to assess whether nutrition interventions sufficiently address patients’ needs. A…
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Keywords:
cancer;
nutrition;
goals related;
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Published in 2020 at "Current Developments in Nutrition"
DOI: 10.1093/cdn/nzaa053_079
Abstract: Most nutrition interventions can be delivered through health systems. However, the progress to scale up effective nutrition interventions and achieve universal health coverage has not been uniform. We aimed to 1) examine the opportunity gaps…
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Keywords:
nutrition interventions;
delivery;
nutrition;
coverage ... See more keywords
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Published in 2022 at "European journal of cardiovascular nursing"
DOI: 10.1093/eurjcn/zvac033
Abstract: AIMS Dietary modification is essential for the secondary prevention of cardiovascular disease. However, there are limited published evidence syntheses to guide practice in the cardiac rehabilitation (CR) setting. This systematic review's objective was to assess…
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Keywords:
cardiac rehabilitation;
systematic review;
nutrition;
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