Articles with "nutrition program" as a keyword



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'Read for Nutrition' Program Improves Preschool Children's Liking and Consumption of Target Vegetable.

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Published in 2021 at "Public health nutrition"

DOI: 10.1017/s1368980021004985

Abstract: OBJECTIVE To determine whether the 'Read for Nutrition' program would increase liking and consumption of broccoli (a target vegetable) in preschool children and test acceptability and practicality of the program. DESIGN Pilot pre-post intervention study,… read more here.

Keywords: liking consumption; nutrition program; consumption; read nutrition ... See more keywords
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Growing Roots: A Newcomer Nutrition Program Designed Using Action Research Methods

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Published in 2019 at "Ecology of Food and Nutrition"

DOI: 10.1080/03670244.2019.1636792

Abstract: ABSTRACT Many newcomers to Canada struggle with food insecurity and the health impacts of dietary acculturation. “Growing Roots” is a newcomer nutrition program designed through a community development approach to help immigrants and refugees adapt… read more here.

Keywords: program; nutrition; roots newcomer; newcomer nutrition ... See more keywords
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A Novel Personalized Nutrition Program Improves Health and Lifestyle Behaviors: Subgroup Analysis Results from Habit's Personalized Approaches to Health (PATH) Study (P15-019-19).

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Published in 2019 at "Current developments in nutrition"

DOI: 10.1093/cdn/nzz037.p15-019-19

Abstract: Objectives This study evaluates the impact of a digitally-delivered systems biology-based personalized nutrition (PN) program (Habit LLC, Oakland, CA), that included nutrition and behavior advice, and meals. Methods In this single-arm, multi-phase, open-label study (clinicaltrials.gov:… read more here.

Keywords: health; nutrition program; study; personalized nutrition ... See more keywords
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Go for Green® Nutrition Program: Translating Evidence Into Practice.

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Published in 2022 at "Military medicine"

DOI: 10.1093/milmed/usab503

Abstract: INTRODUCTION Go for Green® (G4G) is an evidence-based, multi-component nutrition program for military dining facilities (DFAC) to improve nutritional fitness among Service Members. The program evolved from supporting "fueling" during initial Army training into a… read more here.

Keywords: program; nutrition; nutrition program; evidence ... See more keywords
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Implementing Locally Tailored Strategies to Promote Redemption of Farmers’ Market Nutrition Program Vouchers Among WIC Participants in Central Pennsylvania

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Published in 2022 at "Health Promotion Practice"

DOI: 10.1177/15248399221112453

Abstract: The Pennsylvania Farmers’ Market Nutrition Program (FMNP) provides vouchers to participants of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) to purchase locally grown fruits, vegetables (F&V), and herbs every year from… read more here.

Keywords: redemption; market nutrition; program; nutrition program ... See more keywords
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Participation of pregnant women in a community-based nutrition program in Mumbai's informal settlements: Effect on exclusive breastfeeding practices

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Published in 2018 at "PLoS ONE"

DOI: 10.1371/journal.pone.0195619

Abstract: Background In urban Maharashtra, India, approximately half of mothers exclusively breastfeed. For children residing in informal settlements of Mumbai, this study examines factors associated with exclusive breastfeeding, and whether exclusive breastfeeding, in a community-based nutrition… read more here.

Keywords: breastfeeding; community based; exclusive breastfeeding; nutrition program ... See more keywords
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Minimum Stocking Requirements for Retailers in the Special Supplemental Nutrition Program for Women, Infants, and Children: Disparities Across US States

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Published in 2017 at "American Journal of Public Health"

DOI: 10.2105/ajph.2017.303809

Abstract: Objectives To examine state variation in minimum stocking requirements for Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)-authorized small food retailers. Methods We obtained minimum stocking requirements for 50 states and the District… read more here.

Keywords: special supplemental; minimum stocking; nutrition program; stocking requirements ... See more keywords
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Preliminary Results of the Planet Nutrition Program on Obesity Parameters in Mexican Schoolchildren: Pilot Single-School Randomized Controlled Trial

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Published in 2021 at "International Journal of Environmental Research and Public Health"

DOI: 10.3390/ijerph18020790

Abstract: School-based obesity prevention programs are key to promoting healthy habits. The aim of this study was to evaluate the effect of the Planet Nutrition program on BMI z-score and other parameters compared to a control… read more here.

Keywords: mexican schoolchildren; bmi score; program; planet nutrition ... See more keywords
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The Impact of the National Nutrition Program 2017–2030 on People’s Food Purchases: A Revenue-Based Perspective

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Published in 2021 at "Nutrients"

DOI: 10.3390/nu13093030

Abstract: The General Office of the State Council of China promulgated the National Nutrition Program 2017–2030 in 2017 to guide the people to improve their food supply and nutritional intake. This study uses qualitative and quantitative… read more here.

Keywords: people food; 2017 2030; national nutrition; program 2017 ... See more keywords
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Farmers’ Market Nutrition Program Educational Events Are Broadly Accepted and May Increase Knowledge, Self-Efficacy and Behavioral Intentions

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Published in 2022 at "Nutrients"

DOI: 10.3390/nu14030436

Abstract: The Farmers’ Market Nutrition Program (FMNP) in the U.S. provides coupons for the purchase of fruit and vegetables (FV) to pregnant women and children enrolled in the Special Supplemental Nutrition Program for Women, Infants and… read more here.

Keywords: efficacy behavioral; nutrition program; knowledge self; self efficacy ... See more keywords
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Factors That Influence Children’s Exits from the Special Supplemental Nutrition Program for Women, Infants, and Children: A Systematic Review

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Published in 2023 at "Nutrients"

DOI: 10.3390/nu15030766

Abstract: The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) provides supplemental foods and nutritional education to low-income women and children up to the age of five. Despite evidence that WIC improves diet and… read more here.

Keywords: program; nutrition; nutrition program; program women ... See more keywords