Combined polystyrene microplastics and chlorpyrifos decrease levels of nutritional parameters in muscle of rainbow trout (Oncorhynchus mykiss)
Sign Up to like & getrecommendations! Published in 2021 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-021-15536-4
Abstract: Microplastic (MP) is a major contaminant in the aquatic environment. In addition to the physical threats posed by microplastic ingestion, their potential as a vector for the transport of hydrophobic pollutants is required to be… read more here.
Keywords: muscle rainbow; polystyrene microplastics; parameters muscle; nutritional parameters ... See more keywords
Prognostic significance of perioperative nutritional parameters in patients with gastric cancer.
Sign Up to like & getrecommendations! Published in 2019 at "Clinical nutrition"
DOI: 10.1016/j.clnu.2018.02.015
Abstract: BACKGROUND & AIMS It has been suggested that nutritional status is related to the survival outcomes of cancer patients. The purpose of the current research is to evaluate the importance of the prognosis of various… read more here.
Keywords: gastric cancer; nutritional parameters; cancer; tlc ... See more keywords
Determination of nutritional parameters of bee pollen by Raman and infrared spectroscopy.
Sign Up to like & getrecommendations! Published in 2020 at "Talanta"
DOI: 10.1016/j.talanta.2020.120790
Abstract: Vibrational spectroscopy was applied to determine macronutrient levels, total polyphenols (TPs) content, antioxidant activity, pH and color parameters in bee pollens. Raman, attenuated total reflection and diffuse reflectance spectra in the mid- and near-infrared regions… read more here.
Keywords: raman; determination nutritional; nutritional parameters; spectroscopy ... See more keywords
Influence of season and soil available nutrients on the biochemical and nutritional parameters of coconut (Cocos nucifera L.) palms
Sign Up to like & getrecommendations! Published in 2025 at "Journal of Plant Nutrition"
DOI: 10.1080/01904167.2025.2513405
Abstract: Abstract Coconut (Cocos nucifera L.) is a good source of nutrients, vitamins, fiber, proteins, and fats. The present study evaluated the influence of seasonal variations and soil nutrient availability on biochemical and nutritional parameters of… read more here.
Keywords: coconut cocos; biochemical nutritional; soil; cocos nucifera ... See more keywords
Trajectories of Nutritional Parameters Before and After Prescribed Oral Nutritional Supplements: A Longitudinal Cohort Study of Patients With Chronic Kidney Disease Not Requiring Dialysis
Sign Up to like & getrecommendations! Published in 2022 at "Canadian Journal of Kidney Health and Disease"
DOI: 10.1177/20543581211069008
Abstract: Background: The association between oral nutritional supplement use and nutritional parameters among patients with nondialysis chronic kidney disease (CKD-ND) with or at high risk of undernutrition/protein-energy wasting has not been previously studied. The definition of… read more here.
Keywords: oral nutritional; year; prescribed oral; nutritional parameters ... See more keywords
Effect of NaCl-stressed Bacillus thuringiensis (Bt) cotton on the feeding behaviors and nutritional parameters of Helicoverpa armigera
Sign Up to like & getrecommendations! Published in 2018 at "PLoS ONE"
DOI: 10.1371/journal.pone.0198570
Abstract: Saline-alkali soil is an arable land resource on which transgenic Bacillus thuringiensis (Bt) cotton has been planted on a large scale in accordance with food security strategies. There are, however, concerns about the insecticidal effects… read more here.
Keywords: effect; armigera; nutritional parameters; thuringiensis cotton ... See more keywords
Prognostic value of nutritional parameters in systolic heart failure with renal dysfunction
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DOI: 10.1371/journal.pone.0266839
Abstract: Although it is known that assessment and management of the nutritional status of patients are important for treatment of patients with heart failure (HF), there are currently no established indicators. Therefore, we investigated the effects… read more here.
Keywords: serum cholinesterase; heart failure; estimated gfr; min 73m2 ... See more keywords
Esophagogastrostomy Versus Double Tract Reconstruction for Laparoscopic Proximal Gastrectomy: Short-term Outcomes Based on Nutritional Parameters and Skeletal Muscle Index
Sign Up to like & getrecommendations! Published in 2024 at "In Vivo"
DOI: 10.21873/invivo.13572
Abstract: Background/Aim: The optimal reconstruction method for laparoscopic proximal gastrectomy (LPG) remains controversial. The present study aimed to compare short-term outcomes, including assessment of nutritional parameters and skeletal muscle, between two different methods, double-tract reconstruction (DTR)… read more here.
Keywords: skeletal muscle; term; reconstruction; parameters skeletal ... See more keywords
Empirical Models and Process Optimization for Prediction of Nutritional Parameters of Stored Cowpea Variety (IT96D-610K)
Sign Up to like & getrecommendations! Published in 2018 at "Acta Technologica Agriculturae"
DOI: 10.2478/ata-2018-0026
Abstract: Abstract This paper presents a study carried out to develop empirical models and process optimization for prediction of nutritional parameters of stored cowpea variety (IT96D-610K). Twelve small scale prototype silos made of two different materials… read more here.
Keywords: content; nutritional parameters; stored cowpea; empirical models ... See more keywords
Environmental and Nutritional Parameters Modulating Genetic Expression for Virulence Factors of Clostridioides difficile
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DOI: 10.3390/antibiotics13040365
Abstract: Clostridioides difficile infections (CDIs) continue to be a persistent healthcare concern despite newer antibiotic treatments, enhanced infection control practices, and preventive strategies focused on restoring the protective intestinal microbial barrier. Recent strides in gene sequencing… read more here.
Keywords: virulence factors; expression; environmental nutritional; clostridioides difficile ... See more keywords
Quality and Nutritional Parameters of Food in Agri-Food Production Systems
Sign Up to like & getrecommendations! Published in 2023 at "Foods"
DOI: 10.3390/foods12020351
Abstract: Organic farming is a production system that avoids or largely excludes the use of synthetic agricultural inputs such as pesticides, growth regulators, highly soluble mineral fertilisers, supplements, preservatives, flavouring, aromatic substances and genetically modified organisms,… read more here.
Keywords: quality nutritional; food; production systems; production ... See more keywords