Developing a conceptual model for understanding nutritional problems and their negative impacts on quality of life among Chinese patients with type 2 diabetes: A qualitative study.
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DOI: 10.1002/nop2.1765
Abstract: AIM The purpose of this study was to obtain an in-depth understanding of nutritional problems and concerns among patients with type 2 diabetes and explored the negative impacts of those nutrition issues on health outcomes.… read more here.
Keywords: patients type; understanding nutritional; problems negative; type diabetes ... See more keywords
Nutritional problems in childhood and adolescence: a narrative review of identified disparities
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DOI: 10.1017/s095442242000013x
Abstract: Abstract To inform programmes and policies that promote health equity, it is essential to monitor the distribution of nutritional problems among young individuals. Common nutritional problems include overall low diet quality, the underconsumption and overconsumption… read more here.
Keywords: nutritional problems; narrative review; socio economic; research ... See more keywords
Nutritional problems of patients with COVID‐19 receiving dietetic treatment in primary care
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DOI: 10.1111/jhn.13053
Abstract: Abstract Background The nutritional problems of patients who are hospitalised for COVID‐19 are becoming increasingly clear. However, a large group of patients have never been hospitalised and also appear to experience persistent nutritional problems. The… read more here.
Keywords: nutrition related; nutrition; nutritional problems; primary care ... See more keywords