Nutritional values of raw and cooked 'calçots' (Allium cepa L. resprouts), an expanding crop.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.9733
Abstract: BACKGROUND 'Calçot' is the Catalan name for the immature floral stems of second-year onion resprouts of the Blanca Tardana de Lleida (BTL) landrace. Highly appreciated for their sensory attributes, these resprouts are typically consumed after… read more here.
Keywords: antioxidant activity; raw cooked; cal ots; onion ... See more keywords
Nutritional values of Zonocerus variegatus, Macrotermes bellicosus and Cirina forda insects: Mineral composition, fatty acids and amino acid profiles
Sign Up to like & getrecommendations! Published in 2021 at "Scientific African"
DOI: 10.1016/j.sciaf.2021.e00798
Abstract: Abstract Most edible insects have high nutritional values and are considered as a cheap source of animal protein. This study evaluated the nutritional values of three edible insects in Nigeria: Zonocerus variegatus, Macrotermes bellicosus and… read more here.
Keywords: insects; nutritional values; forda; zonocerus variegatus ... See more keywords
Larval morphology, life cycle and nutritional values of Lepidostoma abruptum Banks 1931 (Trichoptera: Lepidostomatidae) from Lower-Hill Evergreen Forests of Southern Thailand.
Sign Up to like & getrecommendations! Published in 2022 at "Zootaxa"
DOI: 10.11646/zootaxa.5200.1.5
Abstract: The larval morphology, life cycle, and nutritional values of Lepidostoma abruptum Banks 1931 are described and discussed. The larval case is rectangular in cross section, made of rectangular pieces of leaf. The larva of L.… read more here.
Keywords: cycle nutritional; nutritional values; values lepidostoma; life cycle ... See more keywords
Nutritional Values and Biochemical Traits of Rye (Secale cereale L.) Seeds, a Landrace from Matese Mountains (Southern Italy)
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DOI: 10.3390/foods14071120
Abstract: Rye (Secale cereale L.) from Matese mountains is a local landrace cultivated in Southern Italy. To promote the benefits for the mountain economy, we report on the nutritional values (crude proteins, lipids, moisture, ash and… read more here.
Keywords: southern italy; secale cereale; rye secale; nutritional values ... See more keywords
Effects of Corn–Soybean Meal-Based Fermented Feed Supplementation on Growth Performance, Meat Quality, Fatty Acid Profiles, Nutritional Values, and Gut Microbiota of Lean-Type Finishing Pigs
Sign Up to like & getrecommendations! Published in 2025 at "Foods"
DOI: 10.3390/foods14152641
Abstract: This research investigated the impact of corn–soybean meal-based fermented feed on the growth performance, pork quality, and fatty acid profiles of lean-type finishing pigs. A total of 80 lean-type growing DLY (Duroc × Landrace–Yorkshire) pigs… read more here.
Keywords: fermented feed; feed; lean type; nutritional values ... See more keywords
Nutritional Values of Minikiwi Fruit (Actinidia arguta) after Storage: Comparison between DCA New Technology and ULO and CA
Sign Up to like & getrecommendations! Published in 2022 at "Molecules"
DOI: 10.3390/molecules27134313
Abstract: The dietary properties of minikiwi make them, along with other fruits and vegetables, suitable as the basis for many slimming and pro-health diets. Prolonging the availability of minikiwi can be provided by different storage technologies.… read more here.
Keywords: technology; nutritional values; co2; minikiwi fruit ... See more keywords
Facial EMG Activity Is Associated with Hedonic Experiences but Not Nutritional Values While Viewing Food Images
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DOI: 10.3390/nu13010011
Abstract: The physiological correlates of hedonic/emotional experiences to visual food stimuli are of theoretical and practical interest. Previous psychophysiological studies have shown that facial electromyography (EMG) signals were related to subjective hedonic ratings in response to… read more here.
Keywords: emg activity; food images; facial emg; nutritional values ... See more keywords
Pandemic Recipes—Nutritional Values of Recipes in Legacy Media
Sign Up to like & getrecommendations! Published in 2025 at "Nutrients"
DOI: 10.3390/nu17111830
Abstract: Background/Objectives: Legacy media are those that existed prior to the advent of the internet. Legacy media have a focus on the needs of specific readership populations. Because of this focus, they remain a trusted source… read more here.
Keywords: legacy media; recipes nutritional; nutritional values; recipes legacy ... See more keywords
A review of ethnomedicinal uses, phytochemistry, nutritional values, and pharmacological activities of Hylocereus polyrhizus
Sign Up to like & getrecommendations! Published in 2024 at "Journal of Herbmed Pharmacology"
DOI: 10.34172/jhp.2024.49411
Abstract: Hylocereus polyrhizus (Red dragon) fruit, a Cactaceae plant with traditional and medicinal uses, is found in America and South Asia. These fruits have diversified bioactive components, which make them both therapeutically and nutritionally important. This… read more here.
Keywords: hylocereus polyrhizus; ethnomedicinal uses; nutritional values; review ethnomedicinal ... See more keywords