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Published in 2019 at "Food Control"
DOI: 10.1016/j.foodcont.2019.04.009
Abstract: Abstract Shiga toxin-producing Escherichia coli (STEC) are known to adapt and survive acidic conditions. Acid-adaptation also may result in cross-protection against other stressors present in foods, such as reduced water activity (aw), refrigeration conditions, or…
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Keywords:
acid adapted;
coli o157;
o157 stec;
non o157 ... See more keywords
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Published in 2021 at "Journal of Medical Microbiology"
DOI: 10.1099/jmm.0.001375
Abstract: Introduction Shiga toxin-producing Escherichia coli (STEC) can cause severe disease and large outbreaks. In England, the incidence and clinical significance of STEC serogroups other than O157 (non-O157) is unknown due to a testing bias for…
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Keywords:
non o157;
o157 stec;
shiga toxin;