Articles with "oat current" as a keyword



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Health benefits of oat: current evidence and molecular mechanisms

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Published in 2017 at "Current opinion in food science"

DOI: 10.1016/j.cofs.2017.01.004

Abstract: Oat has historically been considered as a valuable crop due to its nutritional attributes. In recent years, oat has attracted growing attention as a healthy food due to its content of various bioactive compounds that… read more here.

Keywords: oat current; current evidence; health benefits; benefits oat ... See more keywords