Evaluation of new extraction approaches to obtain phenolic compound-rich extracts from Stevia rebaudiana Bertoni leaves
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DOI: 10.1016/j.indcrop.2017.06.024
Abstract: Abstract Microwave-assisted extraction (MAE) and pressurized liquid extraction (PLE) using food-grade solvents were applied to Stevia rebaudiana Bertoni leaves in order to obtain phenolic compound-rich extracts. The influence of various extraction parameters (i.e. solvent composition,… read more here.
Keywords: extraction; phenolic compound; stevia rebaudiana; bertoni leaves ... See more keywords