Articles with "obtained olives" as a keyword



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In vitro antioxidant and anti-inflammatory activity of an oleuropein-enriched extract obtained from olives leaves on BME-UV1 cells

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Published in 2022 at "Natural Product Research"

DOI: 10.1080/14786419.2022.2106485

Abstract: Abstract In this in vitro study, for the first time was evaluated the antioxidant and anti-inflammatory effect of an Oleuropein-enriched extract (OleE) on bovine mammary epithelial cell line (BME-UV1). OleE was obtained from olives leaves… read more here.

Keywords: antioxidant anti; enriched extract; oleuropein enriched; anti inflammatory ... See more keywords