Articles with "octenyl succinic" as a keyword



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Preparation and characterization of octenyl succinic anhydride modified agarose derivative.

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Published in 2019 at "Food chemistry"

DOI: 10.1016/j.foodchem.2018.11.133

Abstract: Agarose was successfully modified with octenyl succinic anhydride (OSA) and the factors affecting OSA modifying process were studied. The degree of substitution (DS) could be regulated from 0.02 to 0.21 by changing the reaction condition,… read more here.

Keywords: octenyl succinic; anhydride modified; succinic anhydride; preparation characterization ... See more keywords
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Starch from two unripe plantains and esterified with octenyl succinic anhydride (OSA): Partial characterization.

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Published in 2020 at "Food chemistry"

DOI: 10.1016/j.foodchem.2020.126241

Abstract: Chemical modification with octenyl succinic anhydride (OSA) helps to control the physicochemical and thermal properties of isolated starches. The main objective, herein, was to partially characterize modified starches from Dominico-Harton plantain and FHIA 21 planted… read more here.

Keywords: octenyl succinic; two unripe; starch two; succinic anhydride ... See more keywords
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Effect of gelatinization degree on emulsification capacity of corn starch esterified with octenyl succinic acid.

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Published in 2021 at "Food chemistry"

DOI: 10.1016/j.foodchem.2021.131657

Abstract: Normal corn starch (∼26% amylose content) was subjected to different degrees of extrusion-based pregelatinization (55, 75, and 95%) to improve the efficiency of octenyl succinic anhydride (OSA) esterification. The partial disruption of the native semi-crystalline… read more here.

Keywords: gelatinization degree; octenyl succinic; starch; corn starch ... See more keywords
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Construction of octenyl succinic anhydride modified porous starch for improving bioaccessibility of β-carotene in emulsions

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Published in 2020 at "RSC Advances"

DOI: 10.1039/c9ra10079b

Abstract: Modified porous starch (PS), by introducing octenyl succinic anhydride (OSA) moieties, was synthesized successfully, which was applied as an emulsion of β-carotene for the first time. The pores and channels within porous starch provided more… read more here.

Keywords: octenyl succinic; carotene; porous starch; modified porous ... See more keywords
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Preparation of octenyl succinic anhydride‐modified cassava starch by the ultrasonic‐assisted method and its influence mechanism

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Published in 2019 at "Journal of Food Processing and Preservation"

DOI: 10.1111/jfpp.14222

Abstract: As an effective physical method for starch modification, ultrasonic treatment can significantly improve the chemical activity and quality of starch, but its mechanism needs to be further investigated. In this paper, ultrasonic‐modified cassava starch and… read more here.

Keywords: modified cassava; octenyl succinic; mechanism; cassava starch ... See more keywords

Effect of octenyl succinic anhydride modified starch on soy protein-polyphenol binary covalently linked complexes

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Published in 2023 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2023.1093250

Abstract: The present study aimed to investigate the effects of octenyl succinic anhydride modified starch (OSAS) on soy protein (SP)-(-)-epigallocatechin-3-gallate (EGCG) binary covalently linked complexes. Mean diameters of OSAS-SP-EGCG complexes decreased from 379.6 ± 54.9 nm… read more here.

Keywords: octenyl succinic; succinic anhydride; osas egcg; egcg complexes ... See more keywords
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Production and Anti-Inflammatory Performance of PVA Hydrogels Loaded with Curcumin Encapsulated in Octenyl Succinic Anhydride Modified Schizophyllan as Wound Dressings

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Published in 2023 at "Molecules"

DOI: 10.3390/molecules28031321

Abstract: Amphiphilic polysaccharides can be used as wall materials and applied to encapsulate hydrophobic active chemicals; moreover, there is significant demand for novel medical high-molecular-weight materials with various functions. In order to prepare amphiphilic schizophyllan (SPG),… read more here.

Keywords: succinic anhydride; schizophyllan; curcumin; octenyl succinic ... See more keywords

Encapsulation of SAAP-148 in Octenyl Succinic Anhydride-Modified Hyaluronic Acid Nanogels for Treatment of Skin Wound Infections

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Published in 2023 at "Pharmaceutics"

DOI: 10.3390/pharmaceutics15020429

Abstract: Chronic wound infections colonized by bacteria are becoming more difficult to treat with current antibiotics due to the development of antimicrobial resistance (AMR) as well as biofilm and persister cell formation. Synthetic antibacterial and antibiofilm… read more here.

Keywords: skin; wound infections; octenyl succinic; treatment ... See more keywords
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Octenyl Succinic Anhydride Modified Pearl Millet Starches: An Approach for Development of Films/Coatings

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Published in 2022 at "Polymers"

DOI: 10.3390/polym14122478

Abstract: Pearl millet starches were modified at pH 8.0 using 3.0% octenyl succinic anhydride (OSA), and their pasting, rheological properties, and in vitro digestibility were analyzed. The degree of substitution (D.C.) of OSA-modified starches varied from… read more here.

Keywords: succinic anhydride; pearl millet; millet starches; octenyl succinic ... See more keywords