Odor-taste learning in Drosophila larvae.
Sign Up to like & getrecommendations! Published in 2018 at "Journal of insect physiology"
DOI: 10.1016/j.jinsphys.2017.08.004
Abstract: The Drosophila larva is an attractive model system to study fundamental questions in the field of neuroscience. Like the adult fly, the larva offers a seemingly unlimited genetic toolbox, which allows one to visualize, silence… read more here.
Keywords: drosophila larvae; taste learning; odor taste;
Chromatographic Fingerprinting Strategy to Delineate Chemical Patterns Correlated to Coffee Odor and Taste Attributes.
Sign Up to like & getrecommendations! Published in 2021 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.1c00509
Abstract: Coffee cupping includes both aroma and taste, and its evaluation considers several different attributes simultaneously to define flavor quality and therefore requires complementary data from aroma and taste. This study investigates the potential and limits… read more here.
Keywords: taste; odor taste; chemical; chromatographic fingerprinting ... See more keywords
Interlaboratory comparison of the intensity of drinking water odor and taste by two-way ordinal analysis of variation without replication.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of water and health"
DOI: 10.2166/wh.2022.060
Abstract: A case study of ordinal data from human organoleptic examination (sensory analysis) of drinking water obtained in an interlaboratory comparison of 49 ecological laboratories is described. The recently developed two-way ordinal analysis of variation (ORDANOVA)… read more here.
Keywords: drinking water; water; analysis; odor taste ... See more keywords