Articles with "officinale var" as a keyword



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Zingiber officinale var. rubrum: Red Ginger’s Medicinal Uses

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Published in 2022 at "Molecules"

DOI: 10.3390/molecules27030775

Abstract: Zingiber officinale var. rubrum (red ginger) is widely used in traditional medicine in Asia. Unlike other gingers, it is not used as a spice in cuisines. To date, a total of 169 chemical constituents have… read more here.

Keywords: officinale var; zingiber officinale; ginger; rubrum red ... See more keywords
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Morphology and physicochemical properties of starch extracted from Indonesian ginger

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Published in 2023 at "Pharmacy Education"

DOI: 10.46542/pe.2023.232.4752

Abstract: Background: Starch of ginger (Zingiber officinale) is potentially developed as a pharmaceutical excipient of dosage forms. In Indonesia, there are three varieties of ginger, namely Z. officinale var. Roscoe, Z. officinale var. Amarum, and Z.… read more here.

Keywords: officinale var; morphology; starch; ginger ... See more keywords