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Published in 2023 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.12502
Abstract: BACKGROUND Soybean oil body (SOB) is a natural emulsified oil droplet. The emulsion made by SOB has good emulsification performance, but it is easy to be oxidized during storage. Beet pectin is a complex anionic…
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Keywords:
oil body;
oil;
oxidation;
beet pectin ... See more keywords
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Published in 2020 at "Food chemistry"
DOI: 10.1016/j.foodchem.2020.126548
Abstract: Paeonia ostii is an emerging woody oil crop and cultivated on a large scale in China. This study attempted to characterize the characteristics of P. ostii seed oil body (OB) and found the key genes…
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Keywords:
seed;
oil body;
ostii seed;
oil ... See more keywords
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Published in 2021 at "Cutaneous and Ocular Toxicology"
DOI: 10.1080/15569527.2021.1874008
Abstract: Abstract Objective: The expression of therapeutic proteins in plant oil body bioreactors has attracted much attention. But its safety is not yet clear. This article determines the risk of safety after using the drug. Methods:…
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Keywords:
body linked;
linked oleosin;
oil body;
oleosin hegf ... See more keywords
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1
Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.979066
Abstract: Eukaryotic cells possess endomembrane organelles equipped with specific sets of proteins, lipids, and polysaccharides that are fundamental for realizing each organelle’s specific function and shape. A tightly regulated membrane trafficking system mediates the transportation and…
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Keywords:
oil body;
oil;
coat;
formation ... See more keywords