Exploring genotypic variations for improved oil content and healthy fatty acids composition in rapeseed (Brassica napus L.).
Sign Up to like & getrecommendations! Published in 2017 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.7997
Abstract: BACKGROUND Development of new genotypes having high oil content and desirable levels of fatty acid compositions is a major objective of rapeseed breeding programmes. In the current study combining ability was determined for oil, protein,… read more here.
Keywords: aup aup; acid; aup; oil content ... See more keywords
Fatty acid composition and oil content of seeds from perilla (Perilla frutescens (L.) var. frutescens) germplasm of Republic of Korea
Sign Up to like & getrecommendations! Published in 2019 at "Genetic Resources and Crop Evolution"
DOI: 10.1007/s10722-019-00803-8
Abstract: Perilla (Perilla frutescens (L.) var. frutescens) is an oilseed crop that produces a large amount of α-linolenic acid (ALA, 18:3), an ω-3 fatty acid in seeds. Perilla is also a fragrant leafy herb with great… read more here.
Keywords: fatty acid; oil content; perilla;
Haplotype analysis of a major and stable QTL underlying soybean (Glycine max) seed oil content reveals footprint of artificial selection
Sign Up to like & getrecommendations! Published in 2019 at "Molecular Breeding"
DOI: 10.1007/s11032-019-0951-1
Abstract: Improvement of soybean seed oil content was a major goal in soybean breeding. In this study, a recombinant inbred line (RIL) population derived from elite cultivar “Jidou 12” and landrace accession “Heidou” was used to… read more here.
Keywords: seed; oil content; soybean; seed oil ... See more keywords
Metabolically engineered rice biomass and grain using genes associated with lipid pathway show high level of oil content.
Sign Up to like & getrecommendations! Published in 2020 at "Molecular biology reports"
DOI: 10.1007/s11033-020-05837-1
Abstract: Increasing lipid content using metabolic engineering methods in different parts of plant, including, leaves and stem can be considered as an innovative platform for achieving more energy and biofuel in more green habits. Two key… read more here.
Keywords: rice; oil content; content; metabolically engineered ... See more keywords
Two Oleosins Expressed in the Mesocarp of Native Mexican Avocado, Key Genes in the Oil Content
Sign Up to like & getrecommendations! Published in 2020 at "Plant Foods for Human Nutrition"
DOI: 10.1007/s11130-020-00868-2
Abstract: Intracellular lipid droplets (LD) provide the oil storage mechanism of plants. They are found within seeds as individual structures, even under conditions of cold stress and dehydration, due to the protein that covers them. This… read more here.
Keywords: native mexican; oil content; avocado; mesocarp native ... See more keywords
Development of a method for measuring oil content in oil palm mesocarp using a single-outlet piston press: a feasibility study
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Food Measurement and Characterization"
DOI: 10.1007/s11694-019-00282-6
Abstract: In this paper, we proposed a mechanical extraction method using a newly designed single-outlet piston press for measuring oil content in oil palm mesocarp. The aim of this study was to evaluate the feasibility of… read more here.
Keywords: oil content; method; oil; oil palm ... See more keywords
Study of the Relationship Between the Oil Content of Oil Sands and Spectral Reflectance Based on Spectral Derivatives
Sign Up to like & getrecommendations! Published in 2019 at "Journal of the Indian Society of Remote Sensing"
DOI: 10.1007/s12524-018-0931-7
Abstract: The oil content of oil sands is an important factor in oil sand resource evaluation. In this study, we use spectral reflectance to study the oil content parameter. The spectrograph can be used to determine… read more here.
Keywords: oil sands; oil content; spectral reflectance; oil ... See more keywords
Analysis of fatty acid methyl esters and oxidative stability of seed purpose watermelon (Citrullus lanatus) genotypes for edible oil
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-018-3074-5
Abstract: Abstract World’s vegetable oil demand is increasing day by day and oil seed supply is limited to a dozen oil seed crops on commercial scale. Efforts were made to explore the potential of water melon… read more here.
Keywords: seed; watermelon; oil content; acid ... See more keywords
Use of visible and near infrared spectroscopy with a view to on-line evaluation of oil content during olive processing
Sign Up to like & getrecommendations! Published in 2018 at "Biosystems Engineering"
DOI: 10.1016/j.biosystemseng.2018.06.001
Abstract: The aim of this preliminary feasibility study was to verify whether visible/near infrared(vis/NIR) spectroscopy could be used to predict the oil content of intact olives entering the mill, and of olive paste, pomace and pate… read more here.
Keywords: visible near; near infrared; oil content; spectroscopy ... See more keywords
Early planting dates maximize winter annual field pennycress (Thlaspi arvense L.) yield and oil content
Sign Up to like & getrecommendations! Published in 2017 at "Industrial Crops and Products"
DOI: 10.1016/j.indcrop.2016.12.039
Abstract: Abstract Pennycress ( Thlaspi arvense L.), a common winter annual weed species in North America, has received attention in recent years as a potential oilseed feedstock for biofuel production but little is known about best… read more here.
Keywords: seed; pennycress; oil content; yield ... See more keywords
A high-Oil castor cultivar developed through recurrent selection
Sign Up to like & getrecommendations! Published in 2018 at "Industrial Crops and Products"
DOI: 10.1016/j.indcrop.2017.09.064
Abstract: Abstract Castor bean ( Ricinus communis L.) seed oil has unique characteristics and can be used as feedstock for many biobased products. Under greenhouse conditions, a previous recurrent selection for high-oil castor seeds from a… read more here.
Keywords: seed; castor; weight; oil content ... See more keywords