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Published in 2018 at "International Journal of Food Properties"
DOI: 10.1080/10942912.2018.1437626
Abstract: ABSTRACT The aim of this study was to determine the chemical composition and the in vitro antimicrobial effects of seed essential oil of Ferulago angulata. The oil analyses by GC and GC/MS resulted in the…
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Keywords:
essential oil;
oil ferulago;
seed;
seed essential ... See more keywords