Olive Oil Consumption and Cardiovascular Risk in U.S. Adults.
Sign Up to like & getrecommendations! Published in 2020 at "Journal of the American College of Cardiology"
DOI: 10.1016/j.jacc.2020.02.036
Abstract: BACKGROUND Olive oil intake has been associated with lower risk of cardiovascular disease (CVD) in Mediterranean populations, but little is known about these associations in the U.S population. OBJECTIVES To examine whether olive oil intake… read more here.
Keywords: oil intake; lower risk; oil; olive oil ... See more keywords
Coconut oil intake and its effects on the cardiometabolic profile - A structured literature review.
Sign Up to like & getrecommendations! Published in 2019 at "Progress in cardiovascular diseases"
DOI: 10.1016/j.pcad.2019.11.001
Abstract: In recent years, health professionals and laypersons have disseminated misinformation regarding the consumption of coconut oil. Those encouraging the supplementation of coconut oil argue that it provides health benefits and protective cardiovascular effects. Our article… read more here.
Keywords: coconut oil; oil intake; oil; cardiometabolic profile ... See more keywords