Essential Oils from Herbs and Spices as Natural Antioxidants: Diversity of Promising Food Applications in the past Decade
Sign Up to like & getrecommendations! Published in 2021 at "Food Reviews International"
DOI: 10.1080/87559129.2021.1872084
Abstract: Current consumers continuously demand safer and higher quality products in the global market. Essential oils derived from plants and spices have gained importance as natural replacers of compounds ... read more here.
Keywords: herbs spices; spices natural; natural antioxidants; essential oils ... See more keywords