Ultrasonic characterization of edible oils using a generalized fractional model
Sign Up to like & getrecommendations! Published in 2018 at "Applied Acoustics"
DOI: 10.1016/j.apacoust.2017.10.014
Abstract: Abstract The attenuation coefficient of ultrasonic waves propagating in different materials, particularly oils, is governed by a frequency-dependent power law with an exponent ranging between 1 and 2. Classical models such as the thermo-viscous one… read more here.
Keywords: edible oils; oils using; fractional model; model ... See more keywords
Transesterification of different vegetable oils using eggshells from various sources as catalyst
Sign Up to like & getrecommendations! Published in 2020 at "Vibrational Spectroscopy"
DOI: 10.1016/j.vibspec.2020.103087
Abstract: Abstract In the present study, different sources of eggshell were used as catalysts in the transesterification reaction for biodiesel production using different vegetable oils (soybean, canola, corn, and sunflower). Eggshells samples were calcinated at 800… read more here.
Keywords: transesterification; oils using; transesterification different; vegetable oils ... See more keywords
Determination of the content of metals in used lubricating oils using AAS
Sign Up to like & getrecommendations! Published in 2019 at "Petroleum Science and Technology"
DOI: 10.1080/10916466.2018.1511584
Abstract: Abstract This article focuses on the results of investigations of selected heavy metals (Mg, Fe, Ni, Cu, Zn, Pb, Ca, Cr and Al) in engine oils of various manufacturers. The measurements were made using atomic… read more here.
Keywords: lubricating oils; content metals; determination content; oils using ... See more keywords
Advances in green processing of seed oils using ultrasound‐assisted extraction: A review
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Food Processing and Preservation"
DOI: 10.1111/jfpp.14740
Abstract: Fil: Mushtaq, Anam. Universidad de Agricultura. Instituto Nacional de Ciencia y Tecnologia de Alimentos. Faisalabad; Pakistan. read more here.
Keywords: seed; green processing; seed oils; advances green ... See more keywords
Simultaneous Extraction of Bioactive Compounds from Olea europaea L. Leaves and Healthy Seed Oils Using Pressurized Propane
Sign Up to like & getrecommendations! Published in 2023 at "Foods"
DOI: 10.3390/foods12050948
Abstract: Olive leaves (OL) are products of olive cultivation with a high commercial value because they contain valuable bioactive compounds. Chia and sesame seeds have a high functional value because of their attractive nutritional properties. When… read more here.
Keywords: bioactive compounds; oils using; pressurized propane; extraction ... See more keywords