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Published in 2019 at "Food Packaging and Shelf Life"
DOI: 10.1016/j.fpsl.2019.100330
Abstract: Abstract Nanotechnology offers new possibilities to modify different aspects of biopolymer films in order to improve their performance in food packaging. The present study assessed the effect of nanocomposite films based on carboxymethyl cellulose (CMC),…
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Keywords:
zno nanoparticles;
okra mucilage;
shelf life;
mucilage zno ... See more keywords
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1
Published in 2022 at "Frontiers in Pharmacology"
DOI: 10.3389/fphar.2022.902207
Abstract: The present work investigates a blend of jack fruit mucilage (JFM) and okra mucilage (OKM) as promising mucoadhesive carriers for colon-specific delivery of a curcumin (CMN)-loaded mucoadhesive tablet (CMT) formulation. Formulation optimization was performed using…
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Keywords:
mucilage;
okra mucilage;
mucoadhesive tablet;
delivery ... See more keywords
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Published in 2021 at "Plants"
DOI: 10.3390/plants10081683
Abstract: Abelmoschus esculentus has fruit popularly known as okra and belongs to the Malvaceae family. It is commonly used in cooking but also in traditional medicine in the treatment of worms, dysentery, inflammation, and also irritation…
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Keywords:
functional food;
abelmoschus esculentus;
mucilage;
potential functional ... See more keywords
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Published in 2022 at "Polymers"
DOI: 10.3390/polym14214621
Abstract: Polymer flooding is used to improve the viscosity of an injectant, thereby decreasing the mobility ratio and improving oil displacement efficiency in the reservoir. Thanks to their environmentally benign nature, natural polymers are receiving prodigious…
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Keywords:
oil;
okra mucilage;
oil recovery;
enhanced oil ... See more keywords