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Published in 2020 at "Food Reviews International"
DOI: 10.1080/87559129.2020.1742153
Abstract: Oleogels, with solid-like properties, are made of edible liquid oil entrapped in structures that are produced by oleogelators. In multi-component supramolecular oleogels, due to the positive intera...
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Keywords:
oleogels review;
multi component;
advances multi;
component supramolecular ... See more keywords