Oligomeric Proanthocyanidin Complex from Avocado Seed as A Promising α -glucosidase Inhibitor: Characteristics and Mechanisms
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DOI: 10.1055/a-1878-3916
Abstract: Abstract Although considered an abundant source of agricultural by-products, avocado ( Persea americana Mill.) seed, with several biological activities and bioactive components, might become a promising resource for phytopharmaceutical development. In this study, through bioassay-guided… read more here.
Keywords: glucosidase inhibitor; avocado seed; glucosidase; seed ... See more keywords