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Published in 2020 at "Arabian Journal of Chemistry"
DOI: 10.1016/j.arabjc.2020.01.016
Abstract: Abstract In reinforced concrete, a high alkaline medium, steel is commonly protected by formation a passive oxide film. Nevertheless, contamination with chlorides or carbonation causes the deterioration of protective film and the initiation of pitting…
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Keywords:
olive leaves;
chemistry;
corrosion;
corrosion inhibitor ... See more keywords
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Published in 2018 at "Journal of Adhesion Science and Technology"
DOI: 10.1080/01694243.2018.1445800
Abstract: Abstract Ethanolic extracts of olive leaves (OLE) in the presence of TiCl4 solution was used to form OLE – Ti nanoparticles composite (OLE-Nano). The particle size of Ti nanoparticles in the composite was determined using…
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Keywords:
olive leaves;
nano;
nanoparticles composite;
anticorrosion property ... See more keywords
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Published in 2021 at "Natural product research"
DOI: 10.1080/14786419.2021.1883606
Abstract: Olive leaves have been used traditionally to improve the immunity against several infections. Current study aimed to examine the effect of fortified feed with olive leaves extract on haematological and biochemical parameters of Oreochromis niloticus.…
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Keywords:
olive leaves;
biochemical parameters;
leaves extract;
fortified feed ... See more keywords
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Published in 2023 at "Oxidative Medicine and Cellular Longevity"
DOI: 10.1155/2023/6828230
Abstract: Olive leaves extracts are known to exert potential pharmacological activities especially, antidiabetic and antiobesity. This study explores the anti-insulin resistant effect of olive leaves extracts and oleuropein in 3 T3-L1 cells and in high-fat diet fed…
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Keywords:
cells high;
olive leaves;
insulin;
high fat ... See more keywords
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Published in 2019 at "Medycyna Weterynaryjna"
DOI: 10.21521/mw.6143
Abstract: A total of 180 1-day-old male Hubbard Flex broiler chickens were used in a 32-day model experiment to determine the effects of dietary supplementation with quercetin (Q) and with polyphenolic extracts of rosemary (RO), olive…
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Keywords:
extracts rosemary;
rosemary olive;
olive leaves;
dietary supplementation ... See more keywords
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Published in 2021 at "FARMACIA"
DOI: 10.31925/farmacia.2021.1.5
Abstract: In this study, it was determined the composition of the olive leaves ethanolic extract by LC-MS, the in vitro cytotoxicity on A375 human melanoma cells was established, by means of the MTT assay (number of…
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Keywords:
cytotoxicity;
leaves extract;
assessment olive;
extract cytotoxicity ... See more keywords
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Published in 2023 at "Frontiers in Immunology"
DOI: 10.3389/fimmu.2022.1054186
Abstract: Introduction Current anti-leukemic chemotherapies with multiple targets suffer from side effects. Synthetic drugs with huge off-target effects are detrimental to leukemic patients. Therefore, natural plant-based products are being increasingly tested for new anti-leukemic therapy with…
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Keywords:
inflammation;
bone marrow;
olive leaves;
leukemic mice ... See more keywords
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Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.854680
Abstract: Olive leaves, which are the most abundant byproducts of the olive industry, offer multiple health benefits. The investigation of the phytochemical profiles and relevant biological activities is an essential step toward transforming these low-value byproducts…
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Keywords:
phytochemical profiles;
changes phytochemical;
olive leaves;
drying methods ... See more keywords
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Published in 2022 at "Frontiers in Pharmacology"
DOI: 10.3389/fphar.2022.879118
Abstract: Graphical Abstract Plant photo: https://holotropicherbs.com/product/olive-leaf-olea-european-50-gr/ Beginning from December 2019, widespread COVID-19 has caused huge financial misfortunes and exceptional wellbeing emergencies across the globe. Discovering an effective and safe drug candidate for the treatment of COVID-19…
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Keywords:
olive leaves;
leaves potential;
phytotherapy treatment;
treatment covid ... See more keywords
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Published in 2022 at "Antioxidants"
DOI: 10.3390/antiox11081496
Abstract: The awareness of the large amount of waste produced along the food chain, starting in the agricultural sector and continuing across industrial transformation to the domestic context, has in recent years also aroused strong concern…
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Keywords:
effects standardized;
waste;
olive leaves;
red oranges ... See more keywords
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Published in 2021 at "Foods"
DOI: 10.3390/foods10071507
Abstract: The neuroprotective potential of 32 natural extracts obtained from olive oil by-products was investigated. The online coupling of supercritical fluid extraction (SFE) and dynamic adsorption/desorption allowed the selective enrichment of olive leaves extracts in different…
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Keywords:
neuroprotective effect;
olive leaves;
oil products;
olive oil ... See more keywords