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Published in 2018 at "JAMA Cardiology"
DOI: 10.1001/jamacardio.2017.5205
Abstract: Importance Current guidelines advocate the use of marine-derived omega-3 fatty acids supplements for the prevention of coronary heart disease and major vascular events in people with prior coronary heart disease, but large trials of omega-3…
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Keywords:
vascular events;
heart disease;
disease;
omega fatty ... See more keywords
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Published in 2022 at "JAMA network open"
DOI: 10.1001/jamanetworkopen.2022.31147
Abstract: Frailty among older adults is not a normal part of aging, but is common and can lead to an increased incidence of fractures, hospitalizations, and deaths, among other problems. 1 The Mediterranean diet has been…
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Keywords:
frailty index;
fatty acid;
frailty;
omega fatty ... See more keywords
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Published in 2022 at "JAMA Network Open"
DOI: 10.1001/jamanetworkopen.2022.31206
Abstract: Key Points Question Does supplementation with vitamin D3 and/or omega-3 fatty acids reduce the risk of frailty? Findings In this ancillary study of a randomized clinical trial including 25 871 individuals aged 50 years or older,…
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Keywords:
supplementation;
vitamin omega;
fatty acid;
frailty ... See more keywords
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Published in 2022 at "Journal of the Science of Food and Agriculture"
DOI: 10.1002/jsfa.12005
Abstract: Abstract Background New consumer habits are forcing the food industry to develop new and healthy products. In response to this tendency, in this investigation, we obtained nanoemulgels by microfluidization containing inulin fibre and omega‐3 fatty…
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Keywords:
xanthan;
rheology;
nanoemulsion;
fatty acids ... See more keywords
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Published in 2020 at "European Food Research and Technology"
DOI: 10.1007/s00217-020-03504-0
Abstract: Omega-3 fatty acids have immense health benefits. But developing omega-3 fatty acids fortified food is a challenging task. The aim of this study was to evaluate possible antioxidant potential of hydro ethanol extract of peels…
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Keywords:
kufri chipsona;
fatty acids;
omega fatty;
antioxidant potential ... See more keywords
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Published in 2021 at "Clinical Research in Cardiology"
DOI: 10.1007/s00392-021-01925-9
Abstract: To evaluate associations of omega-3 fatty acid (O3-FA) blood levels with cardiometabolic risk markers, functional capacity and cardiac function/morphology in patients with heart failure with preserved ejection fraction (HFpEF). O3-FA have been linked to reduced…
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Keywords:
risk;
capacity;
fatty acid;
cardiometabolic risk ... See more keywords
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Published in 2022 at "Clinical Rheumatology"
DOI: 10.1007/s10067-022-06052-y
Abstract: To resolve the ongoing debate on the role of plasma omega-3 fatty acids in rheumatoid arthritis (RA), we attempted to identify the association between omega-3 intake and the risk of RA. We analyzed data from…
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Keywords:
risk;
acids rheumatoid;
omega fatty;
omega levels ... See more keywords
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Published in 2019 at "Molecular and Cellular Biochemistry"
DOI: 10.1007/s11010-019-03599-4
Abstract: Abnormal placental vasculature is associated with preeclampsia. Preeclampsia is of two types, i.e., early- and late-onset preeclampsia (LOP), both having different etiologies. We have earlier demonstrated low levels of omega-3 fatty acids and vitamin E…
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Keywords:
late onset;
onset preeclampsia;
fatty acids;
omega fatty ... See more keywords
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Published in 2018 at "Environmental Science and Pollution Research"
DOI: 10.1007/s11356-018-1481-9
Abstract: Imidacloprid (IM) is a neonicotinoid insecticide, used in a wide range of agricultural activities worldwide. However, it results in ecosystem disturbances and signs of toxicity in human and animals. The current study was designed to…
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Keywords:
hepatotoxicity japanese;
fatty acids;
vit;
omega fatty ... See more keywords
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Published in 2018 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-018-3257-0
Abstract: With an increased awareness of the link between the consumption of omega 3-6-9 fatty acid-rich oils and health, the food industry has been developing innovative strategies for raising their levels within the diet. Microencapsulation is…
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Keywords:
rich oils;
spray drying;
fatty acids;
acids rich ... See more keywords
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Published in 2022 at "Aquaculture"
DOI: 10.1016/j.aquaculture.2021.737506
Abstract: Abstract Arsenic pollution and climate change are two major global challenges that have threatened the aquatic environment and to a certain extent have led to extinction of aquatic animals. Concerted and accelerated scientific efforts are…
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Keywords:
growth performance;
fatty acids;
stress;
omega fatty ... See more keywords