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Conventional vs. Organic Agriculture–Which One Promotes Better Yields and Microbial Resilience in Rapidly Changing Climates?

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Published in 2022 at "Frontiers in Microbiology"

DOI: 10.3389/fmicb.2022.903500

Abstract: In recent years, agricultural productivity has been affected dramatically by climate-related events such as drought. On the other hand, agricultural intensification is expected to increase to satisfy the need for increased global food production. Microbes… read more here.

Keywords: one promotes; agriculture one; organic agriculture; conventional organic ... See more keywords