Synergetic effect of the Onion CHI gene on the PAP1 regulatory gene for enhancing the flavonoid profile of tomato skin
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DOI: 10.1038/s41598-017-12355-x
Abstract: Tomatoes are known to have ameliorative effects on cardiovascular disease and cancer. The nutritional value of tomatoes can be enhanced by increasing flavonoids content through genetic modification. The regulatory gene PAP1 (production of anthocyanin pigment… read more here.
Keywords: regulatory gene; tomato skin; tomato; gene ... See more keywords