The optimization of fermentation conditions for Pichia pastoris GS115 producing recombinant xylanase
Sign Up to like & getrecommendations! Published in 2020 at "Engineering in Life Sciences"
DOI: 10.1002/elsc.201900116
Abstract: Xylanase is a member of an important family of enzymes that has been used in many biotechnological processes. However, the overall cost of enzyme production has been the main problem in the industrial application of… read more here.
Keywords: optimization fermentation; production; xylanase; fermentation ... See more keywords
Optimization of fermentation conditions for fermented green jujube wine and its quality analysis during winemaking
Sign Up to like & getrecommendations! Published in 2021 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-021-05013-8
Abstract: The objective was to study the optimization of fermentation conditions for fermented green jujube wine and quality analysis. This study investigated the fermentation process conditions, the changes in physicochemical indexes, antioxidant capacity and volatile compounds… read more here.
Keywords: optimization fermentation; jujube wine; green jujube;
Optimization of fermentation of Fomes fomentarius extracellular polysaccharide and antioxidation of derivatized polysaccharides.
Sign Up to like & getrecommendations! Published in 2020 at "Cellular and molecular biology"
DOI: 10.14715/cmb/2020.66.7.10
Abstract: Fermentation is a metabolic process that converts sugars into acids, gases, or alcohol. This process occurs in yeasts and bacteria, as well as in muscle cells when faced with a lack of oxygen. In this… read more here.
Keywords: optimization fermentation; extracellular polysaccharide; fermentation; fomes fomentarius ... See more keywords
ISOLATION OF PHOSPHATE SOLUBILIZING MICROORGANISMS AND OPTIMIZATION OF THEIR FERMENTATION CONDITIONS BY STATISTICAL TECHNIQUE USING AGRO-INDUSTRIAL WASTE
Sign Up to like & getrecommendations! Published in 2025 at "Applied Ecology and Environmental Research"
DOI: 10.15666/aeer/2302_28072819
Abstract: . In soil phosphorus solubilizing microorganisms (PSMs) are beneficial because they have the ability to hydrolyze both organic and inorganic phosphorus to a soluble form that is easily absorbed by plants. In this study PSMs… read more here.
Keywords: phosphate solubilizing; isolation phosphate; fermentation; solubilizing microorganisms ... See more keywords
Optimization of Fermentation Conditions for Elevating Limonene Production with Engineered Rhodosporidium toruloides
Sign Up to like & getrecommendations! Published in 2023 at "Fermentation"
DOI: 10.3390/fermentation9050431
Abstract: Limonene is a valuable monoterpenoid with diverse applications in food, medicine, agriculture, etc. Currently, the commercial production of limonene from citrus pomace cannot meet the evergrowing market demand. With the development of synthetic biology, microbial… read more here.
Keywords: optimization fermentation; production engineered; limonene production; limonene ... See more keywords
On the Optimization of Fermentation Conditions for Enhanced Bioethanol Yields from Starchy Biowaste via Yeast Co-Cultures
Sign Up to like & getrecommendations! Published in 2021 at "Sustainability"
DOI: 10.3390/su13041890
Abstract: The present study aims to assess the impact of the type of yeast consortium used during bioethanol production from starchy biowastes and to determine the optimal fermentation conditions for enhanced bioethanol production. Three different yeast… read more here.
Keywords: conditions enhanced; optimization fermentation; yeast; fermentation ... See more keywords