Neutral and Pectic Heteropolysaccharides Isolated from Opuntia joconostle Mucilage: Composition, Molecular Dimensions and Prebiotic Potential
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DOI: 10.3390/ijms24043208
Abstract: Opuntia joconostle is a semi-wild cactus cultivated for its fruit. However, the cladodes are often discarded, wasting the potentially useful mucilage in them. The mucilage is composed primarily of heteropolysaccharides, characterized by their molar mass… read more here.
Keywords: opuntia joconostle; composition; prebiotic potential; neutral pectic ... See more keywords