Articles with "oral food" as a keyword



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Severe anaphylaxis requiring intensive care during oral food challenge–It is not always peanuts

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Published in 2017 at "Pediatric Allergy and Immunology"

DOI: 10.1111/pai.12676

Abstract: The gold standard in the diagnostics of food allergy is oral food challenges (OFCs) - best performed in a double-blind, placebo-controlled manner (DBPCFC) [1]. Great efforts have been made to standardize oral food challenges [2].… read more here.

Keywords: food challenges; severe anaphylaxis; anaphylaxis requiring; requiring intensive ... See more keywords
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Risk factors for developing food‐induced bronchospasm during oral food challenge

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Published in 2017 at "Pediatric Allergy and Immunology"

DOI: 10.1111/pai.12745

Abstract: Prevalence of both asthma and food allergy is increasing in Western Europe (1,2). In France, according to recent surveys, the prevalence of asthma is 9.4% in children and 7% in adults (3). Food allergy proven… read more here.

Keywords: food allergy; risk factors; food induced; food ... See more keywords
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Increasing specific immunoglobulin E levels correlate with the risk of anaphylaxis during an oral food challenge

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Published in 2018 at "Pediatric Allergy and Immunology"

DOI: 10.1111/pai.12896

Abstract: Oral food challenges (OFCs) are necessary to diagnose food allergies; however, these tests can cause anaphylaxis. Higher specific immunoglobulin E (sIgE) levels to causative food have been associated with a positive OFC. To date, no… read more here.

Keywords: specific immunoglobulin; immunoglobulin levels; food; increasing specific ... See more keywords
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Subjective oral symptoms are insufficient predictors of a positive oral food challenge

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Published in 2020 at "Pediatric Allergy and Immunology"

DOI: 10.1111/pai.13392

Abstract: Subjective oral symptoms, especially if recurrent, might lead to termination of an oral food challenge (OFC) for fear of a subsequent severe reaction. read more here.

Keywords: oral symptoms; oral food; subjective oral; food challenge ... See more keywords

Retrospective analysis of 222 oral food challenges with a single dose in acute food protein‐induced enterocolitis syndrome

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Published in 2021 at "Pediatric Allergy and Immunology"

DOI: 10.1111/pai.13489

Abstract: The method of performing oral food challenge (OFC) in acute food protein–induced enterocolitis syndrome (FPIES) has not been systematically studied. Therefore, there is a certain variability in the choice of the various centers. read more here.

Keywords: protein induced; food; induced enterocolitis; food protein ... See more keywords
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Management of anaphylaxis in children undergoing oral food challenges in an adapted COVID-19 field hospital

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Published in 2021 at "Archives of Disease in Childhood"

DOI: 10.1136/archdischild-2021-322920

Abstract: The COVID-19 pandemic has led to severe disruption of healthcare systems and elective planned care. While pandemics are infrequent, the disruption of elective care by acute respiratory viral infections is an annual occurrence, including administration… read more here.

Keywords: food challenges; field hospital; hospital; food ... See more keywords

Low-Dose Oral Food Challenge with Hazelnut: Efficacy and Tolerability in Children

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Published in 2018 at "International Archives of Allergy and Immunology"

DOI: 10.1159/000493019

Abstract: Background: Hazelnut allergy (HA) is one of the more common food allergies (FAs) in Europe with a prevalence of 0.2%. The gold standard for diagnosing FA is oral food challenge (OFC) with the culprit food.… read more here.

Keywords: oral food; hazelnut; food; efficacy tolerability ... See more keywords
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Effect of an Early Oral Food Intake Strategy on the Quality of Life of Postoperative Patients With Esophageal Cancer

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Published in 2022 at "Frontiers in Surgery"

DOI: 10.3389/fsurg.2022.872221

Abstract: Objective To explore the early oral food intake on the quality of life of postoperative patients with esophageal cancer. Methods A total of 100 patients with esophageal cancer were randomized into an observation group and… read more here.

Keywords: early oral; group; patients esophageal; quality life ... See more keywords
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Evaluation of the results of oral food challenges conducted in specialized and general hospitals

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Published in 2017 at "Asia Pacific Allergy"

DOI: 10.5415/apallergy.2017.7.4.234

Abstract: Background Oral food challenge (OFC) tests are conducted in both specialized institutions and general hospitals. We aimed to compare the severity of the conditions of the patients between these 2 types of institutions in order… read more here.

Keywords: ofc tests; evaluation; conducted specialized; oral food ... See more keywords