Tea polyphenols: application in the control of oral microorganism infectious diseases.
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DOI: 10.1016/j.archoralbio.2019.03.027
Abstract: One of the most popular drinks worldwide, tea is rich in polyphenols and is beneficial to our health because it contributes to the prevention of many diseases. In the human oral cavity, there are more… read more here.
Keywords: oral microorganism; polyphenols application; microorganism infectious; tea polyphenols ... See more keywords